Cook a pizza in 7 minutes at blistering 350°C or gently smoke a pork shoulder at 95 °C in the Akorn Kamado Char-Griller.
- Triple-walled insulation retains heat
- Durable steel construction built to last
- Includes legs & folding side shelves all in one convenient package
- Adjustable dampers, control of heat and smoke
- Easy dump ash pan, convenient, non-messy removal of ash
- Removable warming rack, creates additional cooking/warming area
- Stainless heat gauge, built to last and yield accurate readout
- Vitreous enamel internal coating, great heat retainer and ease in cleaning
- Cast iron cooking grates, yield longevity, efficient temperature retention and ease in cleaning
- Maintains broad range in temperatures from 90°- 370°C lending itself to many styles of cooking/smoking